The Knowledge and Research for Nutrition project of the European Commission (K&R4Nut) aims to provide improved knowledge and evidence for policy and programme design, management and monitoring & evaluation in order to reach better nutrition outcomes.
The project is implemented by Agrinatura - the European Alliance on Agricultural Knowledge for Development – which has established a Nutrition Research Facility, pooling expertise from European academia and having the ability to mobilise internationally renowned scientific networks and research organisations from partner countries.
You will find on this webpage the list of research studies conducted by the project and the outputs published in English, in the form of reports, policy briefs, scientific articles, posters and webinars.